INGREDIENTS: potato starch, corn starch, rice flour, eggs, white wine (contains sulphites), orange juice, grappa, sunflower seed oil, sugar, thickeners: guar, sea salt, natural flavours.

INGREDIENTS: apricot puree 32% (glucose-fructose syrup, apricot puree, sugar 45%, gelling agent: pectin, acidity regulator: citric acid, preservatives: potassium sorbate, flavorings), flour of rice, eggs , corn flour, sugar, potato starch, sunflower oil, sea salt, natural vanilla flavoring
PRODUCED IN A LABORATORY THAT ALSO USES NUTS AND PEANUTS
ALLERGENS: allergens are indicated in bold
STORAGE: store in a cool and dry place

INGREDIENTS: corn starch, rice flour, sugar, potato starch, sunflower oil, glucose / fructose syrup, apricot puree, whole EGG , gelling agent: pectin , acidity regulator: citric acid E330, SOY proteins, dextrose, emulsifier: E322, E471, thickener: E415, preservative: potassium sorbate E202, salt, flavorings
PRODUCED IN THE LABORATORY THAT ALSO USES NUTS
ALLERGENS: allergens are indicated in bold
STORAGE: store in a cool and dry place

INGREDIENTS: corn starch, rice starch, potato starch, powdered whole eggs guar flour, water, salt ALLERGENS For allergens see ingredients in bold STORAGE> Store in a cool dry place.

INGREDIENTS: swallowed wheat starch, corn starch, extra virgin olive oil, wine, palm oil, eggs, sugar, salt, psyllium seed fibers, chicory fibers (inulin), thickener: guar, antiplatelet: carbonate of calcium. ALLERGENS: For allergens see ingredients in bold STORAGE Store in a cool dry place

INGREDIENTS: HAZELNUTS cream 32% (cane sugar, sunflower oil, HAZELNUTS , lean cocoa powder, vegetable fibers: inulin , maltodextrin, emulsifier: sunflower lecithin) rice flour, eggs , corn flour, sugar, potato starch, sunflower oil, glucose syrup, sea salt, natural vanilla flavor
LABORATORY PRODUCT THAT ALSO USES NUTS AND PEANUTS
ALLERGENS: allergens are indicated in bold
STORAGE: store in a cool and dry place

INGREDIENTS: potato starch, rice starch, emulsifier, guar, psyllium, yeast extract, salt, toasted and ground lentils, acidity regulator, sodium acetate, enzyme ALLERGENS STORAGE Store in a cool dry place

INGREDIENTS: potato starch, rice starch, emulsifier, guar, psyllium, yeast extract, salt, toasted and ground lentils, acidity regulator, sodium acetate, enzyme ALLERGENS STORAGE Store in a cool dry place

INGREDIENTS: gluten-free wheat starch, corn starch, skimmed milk powder, sugar, psyllium seed fibers, chicory fibers (inulin), eggs, yeast, thickener: guar, antiplatelet: calcium carbonate, cream spread (sugar, palm oil, hazelnuts, low-fat cocoa, skimmed milk powder, whey powder, emulsifier: soy lecithin. ALLERGENS For allergens see ingredients in bold STORAGE> Store in a cool dry place

INGREDIENTS: HAZELNUT cream (sugar, high oleic sunflower oil, HAZELNUT paste , dehydrated glucose syrup, cocoa powder, inulin , emulsifier: sunflower lecithin, vanillin) rice flour, eggs , corn starch, sugar, potato starch, high oleic sunflower oil, dextrose, emulsifiers: mono and diglycerides of fatty acids ( from sunflower), sunflower lecithin; modified corn starch, thickener: xanthan gum; raising agents: disodium diphosphate, sodium hydrogen carbonate; flavorings, salt.
LABORATORY PRODUCT THAT ALSO USES NUTS
ALLERGENS: allergens are indicated in bold
STORAGE: store in a cool and dry place

INGREDIENTS: egg white , sugar, corn starch, natural vanilla flavor. Produced in a laboratory that also uses: nuts , milk , eggs , soy
ALLERGENS: allergens are indicated in bold
STORAGE: store in a cool and dry place

INGREDIENTS: corn starch, rice starch, potato starch, whole and powdered eggs, guar flour, water, salt MANUFACTURED IN A FACILITY WHERE ALSO ALMONDS AND SOY ARE USED ALLERGENS: For allergens see ingredients in bold STORAGE Store in a cool dry place