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Botton d’ oro Savory BIscuits with chickpeasPack of 200 gr
INGREDIENTS: Chickpeas flour 60%, cornstarch, sunflower oil, salt, sugar, emulsifier: sunflower
lecithin, rising agents (disodium dihydrogen pyrophosphate, sodium hydrogen carbonate) potato
19 in stock
The product is ready to be taste at any time of day and ideal to accompany the main meals and like a sanck. The Botton d’oro ai Ceci are easily digestible and are suitable for all segments of the population.
Free from € 50.00 in Italy
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Simply good food intolerance products