Coins covered with Dark Chocolate

Pack of 150 gr


strong> INGREDIENTS: gluten-free mix (corn starch, rice flour, tapioca starch, sugar, Psyllium fiber, salt), sugar, EGG powdered egg white, BUTTER , margarine, (vegetable fats and oils (coconut, sunflower), preservative: potassium sorbate. Leavening agent: ammonium bicarbonate. Flavors: vanillin. Coverage: extra dark chocolate 50% (cocoa min. 61%), cocoa mass, sugar, cocoa butter Emulsifier: SOY lecithin, vanilla extract.
May contain traces of other nuts .
ALLERGENS: allergens are indicated in bold
STORAGE: store in a cool and dry place


Out of stock

Brands: Le Celizie


Le Celizie sweet gluten-free biscuits in the shape of coins covered with delicious dark chocolate to be enjoyed during the day.

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