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Basic Gluten-free pizza doughPack of 180 gr
INGREDIENTS water, corn starch, rice flour, buckwheat flour, vegetable fiber, Teff flour, sugar, salt, extra virgin olive oil, preservative E202. Thickener, Hydroxypropyl methylcellulose. Leavening agent: yeast, Glucone delta lactone ALLERGENS: STORAGE Store in a cool dry place
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