Pack of 50 gr


INGREDIENTS: Short pastry: rice flour, lactose-free butter, sugar, eggs, almond flour, potato flake, natural flavours (lemon, vanilla, orange), leavening agents (sodium bicarbonate, potassium tartrate), cinnamon. Filling: grape jam (black grape, sugar, gelling agent: pectin), almonds, dark chocolate chips (sugar, cocoa paste, emulsifier: soy lecithin, cocoa powder, natural flavours: lemon, vanilla, creole (water, alcohol, flavours, rhum, caramel), cinnamon. ALLERGENS>For allergens see ingredients in bold STORAGE> Store in a cool dry place.

Gluten-free Lactose-free OGM-free Palm oil-free

Out of stock



Bocconotti are typical Abruzzese pastries, stuffed with a delicious filling. Fidani's recipe is delicate and fragrant, gluten and lactose-free. The filling is made of grape jam, cocoa, almonds, chocolate chips, rhum and cinnamon.

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