Mix for Gluten-free bread and pizza

Pack of 500 gr


INGREDIENTS: corn starch, rice flour, vegetable fiber, potato starch, (5%) rice sourdough, thickener: E464-E460-E412, sugar, salt MANUFACTURED IN A FACILITY WHERE ALSO ALMONDS AND SOY ARE USED ALLERGENS: STORAGE Store in a cool dry place

Gluten-free Lactose-free OGM-free

8 in stock



Mix of high-fiber gluten-free flours, with rice sourdough and 100% Italian and non-GMO ingredients. Suitable for the preparation of soft, fragrant and highly digestible bread and pizza.

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