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Mix for gluten-free cakes

Pack of 500 gr

4.13

INGREDIENTS: corn starch, rice flour, soy protein, vegetable fiber, potato starch, thickener: E464, sugar, emulsifier: E472b, E477, (3%) leavening agents: E500, E336, E450, salt MANUFACTURED IN A FACILITY WHERE ALSO ALMONDS AND SOY ARE USED ALLERGENS: For allergens see ingredients in bold STORAGE Store in a cool dry place

Gluten-free OGM-free

1000 in stock

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SKU: 01-MXDL
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Description

Mix of gluten-free high-fiber flours for cakes, with potato starch, 100% Italian organic ingredients and instant yeast. Product easy to use to prepare all recipes, ideal for celiacs and for those who follow an organic and healthy diet.

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