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Description
Corn starch is obtained from wet grains of "zea mays" submitted to a grinding process aimed at separating the heavy elements (starch) from the light ones (gluten). Corn starch is gluten-free and therefore suitable for celiacs, replacing wheat flour. It is also commonly used as a thickener and to make cakes soft.
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Flour mix for bread and focaccia
Pack of 1000 gr
Original price was: 6.50€.5.85€Current price is: 5.85€.
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Potatoes flour
Pack of 100 gr
Original price was: 2.79€.2.51€Current price is: 2.51€.
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Mix for Gluten-free bread and pizza
Pack of 500 gr
Original price was: 4.59€.4.13€Current price is: 4.13€.
-10%
ORGANIC Carrot flour
Pack of 100 gr
Original price was: 2.79€.2.51€Current price is: 2.51€.
-10%
ORGANIC chickpea flour
Pack of 100 gr
Original price was: 2.79€.2.51€Current price is: 2.51€.
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Mix for gluten-free cakes
Pack of 500 gr
Original price was: 4.59€.4.13€Current price is: 4.13€.
-10%
Organic Bramata Corn Flour for Polenta
Pack of 400 gr
Original price was: 2.29€.2.06€Current price is: 2.06€.
-10%
Chestnut flour
Pack of 400 gr
Original price was: 7.69€.6.92€Current price is: 6.92€.
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Food intolerance
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