INGREDIENTI: amido di mais, farina di riso, fecola di patate, farina di mais. Addensanti: E417, E415. ALLERGENI: – CONSERVAZIONE: conservare in luogo fresco e asciutto
Mix of gluten-free flours for pasta, high in fiber, with potato starch, artisanal product without preservatives. It is an easy-to-use mix ideal for coeliacs and for those who follow a healthy diet.
Prodotti correlati
-10%
Mix for Gluten-free bread and pizza
Pack of 500 gr
4.59€Original price was: 4.59€.4.13€Current price is: 4.13€.